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The Count of Monte Cristo + The Three Musketeers + The Man in the Iron Mask (3 Unabridged Classics). Alexandre DumasЧитать онлайн книгу.

The Count of Monte Cristo + The Three Musketeers + The Man in the Iron Mask (3 Unabridged Classics) - Alexandre Dumas


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distance by a large and luxurious divan, every species of tobacco known, — from the yellow tobacco of Petersburg to the black of Sinai, and so on along the scale from Maryland and Porto-Rico, to Latakia, — was exposed in pots of crackled earthenware of which the Dutch are so fond; beside them, in boxes of fragrant wood, were ranged, according to their size and quality, pueros, regalias, havanas, and manillas; and, in an open cabinet, a collection of German pipes, of chibouques, with their amber mouthpieces ornamented with coral, and of narghiles, with their long tubes of morocco, awaiting the caprice or the sympathy of the smokers. Albert had himself presided at the arrangement, or, rather, the symmetrical derangement, which, after coffee, the guests at a breakfast of modern days love to contemplate through the vapor that escapes from their mouths, and ascends in long and fanciful wreaths to the ceiling. At a quarter to ten, a valet entered; he composed, with a little groom named John, and who only spoke English, all Albert’s establishment, although the cook of the hotel was always at his service, and on great occasions the count’s chasseur also. This valet, whose name was Germain, and who enjoyed the entire confidence of his young master, held in one hand a number of papers, and in the other a packet of letters, which he gave to Albert. Albert glanced carelessly at the different missives, selected two written in a small and delicate hand, and enclosed in scented envelopes, opened them and perused their contents with some attention. “How did these letters come?” said he.

      “One by the post, Madame Danglars’ footman left the other.”

      “Let Madame Danglars know that I accept the place she offers me in her box. Wait; then, during the day, tell Rosa that when I leave the Opera I will sup with her as she wishes. Take her six bottles of different wine — Cyprus, sherry, and Malaga, and a barrel of Ostend oysters; get them at Borel’s, and be sure you say they are for me.”

      “At what o’clock, sir, do you breakfast?”

      “What time is it now?”

      “A quarter to ten.”

      “Very well, at half past ten. Debray will, perhaps, be obliged to go to the minister — and besides” (Albert looked at his tablets), “it is the hour I told the count, 21st May, at half past ten; and though I do not much rely upon his promise, I wish to be punctual. Is the countess up yet?”

      “If you wish, I will inquire.”

      “Yes, ask her for one of her liqueur cellarets, mine is incomplete; and tell her I shall have the honor of seeing her about three o’clock, and that I request permission to introduce some one to her.” The valet left the room. Albert threw himself on the divan, tore off the cover of two or three of the papers, looked at the theatre announcements, made a face seeing they gave an opera, and not a ballet; hunted vainly amongst the advertisements for a new tooth-powder of which he had heard, and threw down, one after the other, the three leading papers of Paris, muttering, “These papers become more and more stupid every day.” A moment after, a carriage stopped before the door, and the servant announced M. Lucien Debray. A tall young man, with light hair, clear gray eyes, and thin and compressed lips, dressed in a blue coat with beautifully carved gold buttons, a white neckcloth, and a tortoiseshell eye-glass suspended by a silken thread, and which, by an effort of the superciliary and zygomatic muscles, he fixed in his eye, entered, with a half-official air, without smiling or speaking. “Good-morning, Lucien, good-morning,” said Albert; “your punctuality really alarms me. What do I say? punctuality! You, whom I expected last, you arrive at five minutes to ten, when the time fixed was half-past! Has the ministry resigned?”

      “No, my dear fellow,” returned the young man, seating himself on the divan; “reassure yourself; we are tottering always, but we never fall, and I begin to believe that we shall pass into a state of immobility, and then the affairs of the Peninsula will completely consolidate us.”

      “Ah, true; you drive Don Carlos out of Spain.”

      “No, no, my dear fellow, do not confound our plans. We take him to the other side of the French frontier, and offer him hospitality at Bourges.”

      “At Bourges?”

      “Yes, he has not much to complain of; Bourges is the capital of Charles VII. Do you not know that all Paris knew it yesterday, and the day before it had already transpired on the Bourse, and M. Danglars (I do not know by what means that man contrives to obtain intelligence as soon as we do) made a million!”

      “And you another order, for I see you have a blue ribbon at your button-hole.”

      “Yes; they sent me the order of Charles III.,” returned Debray, carelessly.

      “Come, do not affect indifference, but confess you were pleased to have it.”

      “Oh, it is very well as a finish to the toilet. It looks very neat on a black coat buttoned up.”

      “And makes you resemble the Prince of Wales or the Duke of Reichstadt.”

      “It is for that reason you see me so early.”

      “Because you have the order of Charles III., and you wish to announce the good news to me?”

      “No, because I passed the night writing letters, — five and twenty despatches. I returned home at daybreak, and strove to sleep; but my head ached and I got up to have a ride for an hour. At the Bois de Boulogne, ennui and hunger attacked me at once, — two enemies who rarely accompany each other, and who are yet leagued against me, a sort of Carlo-republican alliance. I then recollected you gave a breakfast this morning, and here I am. I am hungry, feed me; I am bored, amuse me.”

      “It is my duty as your host,” returned Albert, ringing the bell, while Lucien turned over, with his gold-mounted cane, the papers that lay on the table. “Germain, a glass of sherry and a biscuit. In the meantime. my dear Lucien, here are cigars — contraband, of course — try them, and persuade the minister to sell us such instead of poisoning us with cabbage leaves.”

      “Peste, I will do nothing of the kind; the moment they come from government you would find them execrable. Besides, that does not concern the home but the financial department. Address yourself to M. Humann, section of the indirect contributions, corridor A., No. 26.”

      “On my word,” said Albert, “you astonish me by the extent of your knowledge. Take a cigar.”

      “Really, my dear Albert,” replied Lucien, lighting a manilla at a rose-colored taper that burnt in a beautifully enamelled stand — “how happy you are to have nothing to do. You do not know your own good fortune!”

      “And what would you do, my dear diplomatist,” replied Morcerf, with a slight degree of irony in his voice, “if you did nothing? What? private secretary to a minister, plunged at once into European cabals and Parisian intrigues; having kings, and, better still, queens, to protect, parties to unite, elections to direct; making more use of your cabinet with your pen and your telegraph than Napoleon did of his battle-fields with his sword and his victories; possessing five and twenty thousand francs a year, besides your place; a horse, for which Chateau-Renaud offered you four hundred louis, and which you would not part with; a tailor who never disappoints you; with the opera, the jockey-club, and other diversions, can you not amuse yourself? Well, I will amuse you.”

      “How?”

      “By introducing to you a new acquaintance.”

      “A man or a woman?”

      “A man.”

      “I know so many men already.”

      “But you do not know this man.”

      “Where does he come from — the end of the world?”

      “Farther still, perhaps.”

      “The deuce! I hope he does not bring our breakfast with him.”

      “Oh, no; our breakfast comes from my father’s kitchen. Are you hungry?”

      “Humiliating as such a confession is, I am. But I dined at M. de Villefort’s, and lawyers always give you very bad dinners. You would think they felt some remorse; did you ever remark


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