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The Essential Gene Stratton-Porter Collection. Stratton-Porter GeneЧитать онлайн книгу.

The Essential Gene Stratton-Porter Collection - Stratton-Porter Gene


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mouth fell open, and then closed with a snap.

      "Us fra the fool killer!" he said. "Ye dinna let her see ye laugh?"

      "Let her see me laugh!" cried Jimmy. "Let her see me laugh! I told her she wasn't to go for a few days yet, because we were sawin' the Kingfisher's stump up into a rustic sate for her, and we were goin' to carry her out to it, and she was to sit there and sew, and umpire the fishin', and whichiver bait she told the Bass to take, that one of us would be gettin' it. And she was pleased as anything, me lad, and now it's up to us to rig up some sort of a dacint sate, and tag a woman along half the time. You thick-tongued descindint of a bagpipe baboon, what did you sind me in there for?"

      "Maybe a little of it will tire her," groaned Dannie.

      "It will if she undertakes to follow me," Jimmy said. "I know where horse-weeds grow giraffe high."

      Then they went back to work, and presently many savory odors began to steal from the cabin. Whereat Jimmy looked at Dannie, and winked an 'I-told-you-so' wink. A garden grows fast under the hands of two strong men really working, and by the time the first slice of sugar-cured ham from the smoke house for that season struck the sizzling skillet, and Mary very meekly called from the back door to know if one of them wanted to dig a little horse radish, the garden was almost ready for planting. Then they went into the cabin and ate fragrant, thick slices of juicy fried ham, seasoned with horse radish; fried eggs, freckled with the ham fat in which they were cooked; fluffy mashed potatoes, with a little well of melted butter in the center of the mound overflowing the sides; raisin pie, soda biscuit, and their own maple syrup.

      "Ohumahoh!" said Jimmy. "I don't know as I hanker for city life so much as I sometimes think I do. What do you suppose the adulterated stuff we read about in papers tastes like?"

      "I've often wondered," answered Dannie. "Look at some of the hogs and cattle that we see shipped from here to city markets. The folks that sell them would starve before they'd eat a bit o' them, yet somebody eats them, and what do ye suppose maple syrup made from hickory bark and brown sugar tastes like?"

      "And cold-storage eggs, and cotton-seed butter, and even horse radish half turnip," added Mary. "Bate up the cream a little before you put it in your coffee, or it will be in lumps. Whin the cattle are on clover it raises so thick."

      Jimmy speared a piece of salt-rising bread crust soaked in ham gravy made with cream, and said: "I wish I could bring that Thrid Man home with me to one meal of the real thing nixt time he strikes town. I belave he would injoy it. May I, Mary?"

      Mary's face flushed slightly. "Depends on whin he comes," she said. "Of course, if I am cleaning house, or busy with something I can't put off----"

      "Sure!" cried Jimmy. "I'd ask you before I brought him, because I'd want him to have something spicial. Some of this ham, and horse radish, and maple syrup to begin with, and thin your fried spring chicken and your stewed squirrel is a drame, Mary. Nobody iver makes turtle soup half so rich as yours, and your green peas in cream, and asparagus on toast is a rivilation--don't you rimimber 'twas Father Michael that said it? I ought to be able to find mushrooms in a few weeks, and I can taste your rhubarb pie over from last year. Gee! But I wish he'd come in strawberrying! Berries from the vines, butter in the crust, crame you have to bate to make it smooth--talk about shortcake!"

      "What's wrong wi' cherry cobbler?" asked Dannie.

      "Or blackberry pie?"

      "Or greens cooked wi' bacon?"

      "Or chicken pie?"

      "Or catfish, rolled in cornmeal and fried in ham fat?"

      "Or guineas stewed in cream, with hard-boiled eggs in the gravy?"

      "Oh, stop!" cried the delighted Mary. "It makes me dead tired thinkin' how I'll iver be cookin' all you'll want. Sure, have him come, and both of you can pick out the things you like the best, and I'll fix thim for him. Pure, fresh stuff might be a trate to a city man. When Dolan took sister Katie to New York with him, his boss sent them to a five-dollar-a-day house, and they thought they was some up. By the third day poor Katie was cryin' for a square male. She couldn't touch the butter, the eggs made her sick, and the cold-storage meat and chicken never got nearer her stomach than her nose. So she just ate fish, because they were fresh, and she ate, and she ate, till if you mintion New York to poor Katie she turns pale, and tastes fish. She vows and declares that she feeds her chickens and hogs better food twice a day than people fed her in New York."

      "I'll bet my new milk pail the grub we eat ivery day would be a trate that would raise him," said Jimmy. "Provided his taste ain't so depraved with saltpeter and chalk he don't know fresh, pure food whin he tastes it. I understand some of the victims really don't."

      "Your new milk pail?" questioned Mary.

      "That's what!" said Jimmy. "The next time I go to town I'm goin' to get you two."

      "But I only need one," protested Mary. "Instead of two, get me a new dishpan. Mine leaks, and smears the stove and table."

      "Be Gorry!" sighed Jimmy. "There goes me tongue, lettin' me in for it again. I'll look over the skins, and if any of thim are ripe, I'll get you a milk pail and a dishpan the nixt time I go to town. And, by gee! If that dandy big coon hide I got last fall looks good, I'm going to comb it up, and work the skin fine, and send it to the Thrid Man, with me complimints. I don't feel right about him yet. Wonder what his name railly is, and where he lives, or whether I killed him complate."

      "Any dry goods man in town can tell ye," said Dannie.

      "Ask the clerk in the hotel," suggested Mary.

      "You've said it," cried Jimmy. "That's the stuff! And I can find out whin he will be here again."

      Two hours more they faithfully worked on the garden, and then Jimmy began to grow restless.

      "Ah, go on!" cried Mary. "You have done all that is needed just now, and more too. There won't any fish bite to-day, but you can have the pleasure of stringin' thim poor sufferin' worms on a hook and soaking thim in the river."

      "'Sufferin' worms!' Sufferin' Job!" cried Jimmy. "What nixt? Go on, Dannie, get your pole!"

      Dannie went. As he came back Jimmy was sprinkling a thin layer of earth over the bait in the can. "Why not come along, Mary?" he suggested.

      "I'm not done planting my seeds," she answered. "I'll be tired when I am, and I thought that place wasn't fixed for me yet."

      "We can't fix that till a little later," said Jimmy. "We can't tell where it's going to be grassy and shady yet, and the wood is too wet to fix a sate."

      "Any kind of a sate will do," said Mary. "I guess you better not try to make one out of the Kingfisher stump. If you take it out it may change the pool and drive away the Bass."

      "Sure!" cried Jimmy. "What a head you've got! We'll have to find some other stump for a sate."

      "I don't want to go until it gets dry under foot, and warmer" said Mary. "You boys go on. I'll till you whin I am riddy to go."

      "There!" said Jimmy, when well on the way to the river. "What did I tell you? Won't go if she has the chance! Jist wants to be ASKED."

      "I dinna pretend to know women," said Dannie gravely. "But whatever Mary does is all richt with me."

      "So I've obsarved," remarked Jimmy. "Now, how will we get at this fishin' to be parfectly fair?"

      "Tell ye what I think," said Dannie. "I think we ought to pick out the twa best


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