Collins Classics. Willa CatherЧитать онлайн книгу.
of them noticed was a new sound that broke into the clear air, louder than they had ever heard it before—the bell of the monastery of their own village, ringing for early prayers.
Pavel and Peter drove into the village alone, and they had been alone ever since. They were run out of their village. Pavel’s own mother would not look at him. They went away to strange towns, but when people learned where they came from, they were always asked if they knew the two men who had fed the bride to the wolves. Wherever they went, the story followed them. It took them five years to save money enough to come to America. They worked in Chicago, Des Moines, Fort Wayne, but they were always unfortunate. When Pavel’s health grew so bad, they decided to try farming.
Pavel died a few days after he unburdened his mind to Mr. Shimerda, and was buried in the Norwegian graveyard. Peter sold off everything, and left the country—went to be cook in a railway construction camp where gangs of Russians were employed.
At his sale we bought Peter’s wheelbarrow and some of his harness. During the auction he went about with his head down, and never lifted his eyes. He seemed not to care about anything. The Black Hawk money-lender who held mortgages on Peter’s livestock was there, and he bought in the sale notes at about fifty cents on the dollar. Everyone said Peter kissed the cow before she was led away by her new owner. I did not see him do it, but this I know: after all his furniture and his cookstove and pots and pans had been hauled off by the purchasers, when his house was stripped and bare, he sat down on the floor with his clasp-knife and ate all the melons that he had put away for winter. When Mr. Shimerda and Krajiek drove up in their wagon to take Peter to the train, they found him with a dripping beard, surrounded by heaps of melon rinds.
The loss of his two friends had a depressing effect upon old Mr. Shimerda. When he was out hunting, he used to go into the empty log house and sit there, brooding. This cabin was his hermitage until the winter snows penned him in his cave. For Ántonia and me, the story of the wedding party was never at an end. We did not tell Pavel’s secret to anyone, but guarded it jealously—as if the wolves of the Ukraine had gathered that night long ago, and the wedding party been sacrificed, to give us a painful and peculiar pleasure. At night, before I went to sleep, I often found myself in a sledge drawn by three horses, dashing through a country that looked something like Nebraska and something like Virginia.
The first snowfall came early in December. I remember how the world looked from our sitting-room window as I dressed behind the stove that morning: the low sky was like a sheet of metal; the blond cornfields had faded out into ghostliness at last; the little pond was frozen under its stiff willow bushes. Big white flakes were whirling over everything and disappearing in the red grass.
Beyond the pond, on the slope that climbed to the cornfield, there was, faintly marked in the grass, a great circle where the Indians used to ride. Jake and Otto were sure that when they galloped round that ring the Indians tortured prisoners, bound to a stake in the centre; but grandfather thought they merely ran races or trained horses there. Whenever one looked at this slope against the setting sun, the circle showed like a pattern in the grass; and this morning, when the first light spray of snow lay over it, it came out with wonderful distinctness, like strokes of Chinese white on canvas. The old figure stirred me as it had never done before and seemed a good omen for the winter.
As soon as the snow had packed hard, I began to drive about the country in a clumsy sleigh that Otto Fuchs made for me by fastening a wooden goods-box on bobs. Fuchs had been apprenticed to a cabinetmaker in the old country and was very handy with tools. He would have done a better job if I hadn’t hurried him. My first trip was to the post-office, and the next day I went over to take Yulka and Ántonia for a sleigh-ride.
It was a bright, cold day. I piled straw and buffalo robes into the box, and took two hot bricks wrapped in old blankets. When I got to the Shimerdas’, I did not go up to the house, but sat in my sleigh at the bottom of the draw and called. Ántonia and Yulka came running out, wearing little rabbit-skin hats their father had made for them. They had heard about my sledge from Ambrosch and knew why I had come. They tumbled in beside me and we set off toward the north, along a road that happened to be broken.
The sky was brilliantly blue, and the sunlight on the glittering white stretches of prairie was almost blinding. As Ántonia said, the whole world was changed by the snow; we kept looking in vain for familiar landmarks. The deep arroyo through which Squaw Creek wound was now only a cleft between snowdrifts—very blue when one looked down into it. The tree-tops that had been gold all the autumn were dwarfed and twisted, as if they would never have any life in them again. The few little cedars, which were so dull and dingy before, now stood out a strong, dusky green. The wind had the burning taste of fresh snow; my throat and nostrils smarted as if someone had opened a hartshorn bottle. The cold stung, and at the same time delighted one. My horse’s breath rose like steam, and whenever we stopped he smoked all over. The cornfields got back a little of their colour under the dazzling light, and stood the palest possible gold in the sun and snow. All about us the snow was crusted in shallow terraces, with tracings like ripple-marks at the edges, curly waves that were the actual impression of the stinging lash in the wind.
The girls had on cotton dresses under their shawls; they kept shivering beneath the buffalo robes and hugging each other for warmth. But they were so glad to get away from their ugly cave and their mother’s scolding that they begged me to go on and on, as far as Russian Peter’s house. The great fresh open, after the stupefying warmth indoors, made them behave like wild things. They laughed and shouted, and said they never wanted to go home again. Couldn’t we settle down and live in Russian Peter’s house, Yulka asked, and couldn’t I go to town and buy things for us to keep house with?
All the way to Russian Peter’s we were extravagantly happy, but when we turned back—it must have been about four o’clock—the east wind grew stronger and began to howl; the sun lost its heartening power and the sky became grey and sombre. I took off my long woollen comforter and wound it around Yulka’s throat. She got so cold that we made her hide her head under the buffalo robe. Ántonia and I sat erect, but I held the reins clumsily, and my eyes were blinded by the wind a good deal of the time. It was growing dark when we got to their house, but I refused to go in with them and get warm. I knew my hands would ache terribly if I went near a fire. Yulka forgot to give me back my comforter, and I had to drive home directly against the wind. The next day I came down with an attack of quinsy, which kept me in the house for nearly two weeks.
The basement kitchen seemed heavenly safe and warm in those days—like a tight little boat in a winter sea. The men were out in the fields all day, husking corn, and when they came in at noon, with long caps pulled down over their ears and their feet in red-lined overshoes, I used to think they were like Arctic explorers. In the afternoons, when grandmother sat upstairs darning, or making husking-gloves, I read “The Swiss Family Robinson” aloud to her, and I felt that the Swiss family had no advantages over us in the way of an adventurous life. I was convinced that man’s strongest antagonist is the cold. I admired the cheerful zest with which grandmother went about keeping us warm and comfortable and well-fed. She often reminded me, when she was preparing for the return of the hungry men, that this country was not like Virginia; and that here a cook had, as she said, “very little to do with.” On Sundays she gave us as much chicken as we could eat, and on other days we had ham or bacon or sausage meat. She baked either pies or cake for us every day, unless, for a change, she made my favourite pudding, striped with currants and boiled in a bag.
Next to getting warm and keeping warm, dinner and supper were the most interesting things we had to think about. Our lives centred around warmth and food and the return of the men at nightfall. I used to wonder, when they came in tired from the fields, their feet numb and their hands cracked and sore, how they could do all the chores so conscientiously: feed and water and bed the horses, milk the cows, and look after the pigs. When supper was over, it took them a long while to get the cold out of their bones. While grandmother and I washed the dishes and grandfather read his paper upstairs, Jake and Otto sat on the long bench behind the stove, “easing” their inside boots, or rubbing mutton tallow